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adele’s menu focuses on seasonal, accessible comfort food sourced from local farms and purveyors. the restaurant features an open kitchen white quarter-sawn oak bar, and chef’s counter.
the restaurant is open for dinner daily, lunch friday and saturdays and a wonderful sunday brunch buffet. customized large group dining and private events are available as well.
adele’s restaurant in nashville is a partnership among
ken levitan, jonathan waxman and howard greenstone
of the 1210 mcgavock street hospitality partners.
Vote for Adele's in Best of Nashville 2019!
It’s that time…
Nashville Scene’s Annual
Best of Nashville 2019!
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