dessert menu


southern coconut cake, buttercream, lime   8
blondie ice cream sundae, banana, hazelnut   10
chocolate budino, whipped cream, cocoa nib   8
vanilla ice cream, white chocolate   6
chocolate espresso ice cream   6
berry pomegranate sorbet   6
strawberry limeade sorbet   6
banana ice cream   6
coconut passionfruit sorbet   6

dessert cocktails

white russian, castle & key vodka, kahlua, cream   12
nightcap, vodka, grand marnier, espresso   12


coffee   4
latté   4.5
espresso   4

kindly understand that this menu is a sample,
and changes with ingredient availability and the chef's creative inspiration.

consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. (*) identifies items that are or could be served raw or undercooked or contain raw or undercooked ingredients.

book your table through OpenTable, or call us at (615)-988-9700.